Ramadan Pastries – Moroccan Specialities

Ramadan is a time for reflection, togetherness and culinary traditions. Moroccan pastries have a special place at the table when family and friends gather after fasting. At Patisserie Tanger, you can discover these traditional sweets and order your selection online for delivery to your home.

Moroccan pastries for Iftar

Our selection brings together well-known Moroccan classics, from honey pastries to delicate almond creations. Each speciality offers its own combination of flavour, shape and texture.

• Chebakia Mandel: Intricately shaped, honey-soaked pastries with almonds.
• Chebakia Sesam: A crisp, aromatic sesame classic for Iftar or a sweet break.
• Zlabia: A sweet speciality with its distinctive intertwined shape and syrupy character.
• Bouchnikha: Traditional Moroccan pastry with a distinctive shape and crisp, sweet texture.
• Makhroudth: Date pastries with semolina, particularly enjoyable with Moroccan mint tea.
• Königssellou: A special version of sellou with nuts and aromatic spices.
• Briouats: Pastry parcels filled with almonds and soaked in honey.
• Gazelle horns: Delicate pastry wrapped around a fine almond filling.

Discover and enjoy together

If you enjoy variety or want to surprise someone, explore mixed platters such as Fes, Nador and Marrakesch in our mixed pastry selection. They offer different Moroccan cookies and pastries to share around the table.

People looking for Arabic pastries or oriental sweets will find a distinctly Moroccan selection here. These broader descriptions cover many culinary traditions; our focus is the craft and flavours of Morocco.

Order your selection online

Choosing online gives you time to browse and prepare for shared meals during Ramadan. We prepare and carefully pack our pastries for delivery. Check the current delivery information when planning your order for a particular date.

Discover our honey pastries or the full Moroccan pastry range and find the sweets you would like to share at Iftar.